Sunday, July 1, 2012

Tangy Fingerling Potato Salad

Looking for a quick and easy potato salad for a summer BBQ or pool party?  Here it is!  It's cold, it's sour, it's salty.  The potatoes also have a great crunch.  It's a delicious little side to go along with some barbecued meat or hamburgers. Give it a try!

Tangy Fingerling Potato Salad
from Martha Stewart

A few variations...
- I used purple, red, and yukon potatoes instead.
- I didn't have any white wine vinegar so used rice vinegar instead.  It worked!

Colorful potatoes.

Cold and tangy.

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